Treatment of Food Impactions And Foreign Bodies in the Esophagus
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Overview
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If
the patient has no respiratory distress and can manage his oral
secretions, emergency removal of the foreign body may not be
necessary.
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If
the foreign body has smooth surfaces and is nontoxic, delaying
extraction may be justified, because most blunt objects will pass
spontaneously through the GI tract without incident.
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However,
sharp-edged or pointed foreign bodies and disk batteries, which may
leak caustic material, should be removed promptly because of their
potential for esophageal injury and perforation.
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In
any case, no foreign body should be allowed to remain in the esophagus
for more than 24 hours, as the incidence of complications begins to
rise.
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The
classic approach to management is esophagoscopy with forceps or snare
removal of the foreign body.
Endoscopy is the method most widely advocated for removal of
sharp objects.
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The
benefits of endoscopy include:
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the
ability to visualize the foreign body during its capture and
removal,
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to
protect the airway,
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to
evaluate the esophagus for injury and underlying pathology.
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The
disadvantages of endoscopy include:
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its
high cost;
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the
frequent need for general anesthesia, especially in
children;
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the
risk of esophageal perforation when the extraction instrument is
passed around the foreign body where the endoscopist cannot
visually control its tip.
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In
experienced hands, endoscopy has a reported success rate of at least
90% and a complication rate of 1-13%.
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